Are You Prepped for Father’s Day?

Hooray for Father’s Day on June 18^th! We have just one question for you…Are you ready to serve hungry dads this holiday?

The key to a successful Father’s Day meal is to find premium products you can sell easily to your customers. Here is a brief look at the great products you can add to your menu with the help of Cotati Food Service.

Beef

Beef sales skyrocket during Father’s Day weekend; in 2020, beef volume sales jumped by 31.9% in the week leading up to Father’s Day. Cotati offers many types of beef you can offer at your establishment.

Steak is the biggest item on Father’s Day weekend; 41% of dads prefer steaks as gifts on Father’s Day over everything else! New York strip steak is easy to cook and prepare with various side dishes. Ribeye is a fattier cut with more flavor, which can make it more expensive and valuable for sale. If your customers want something more unique, you can offer chicken-fried steak. You can cook it in a deep-fat fryer or pot, serving it with gravy, potatoes, and green beans.

Hot Dogs

Hot dogs are a good alternative to steak and ground beef. Caspers Hot Dogs is one of the most popular brands of hot dogs, and you can buy them in bulk from us. Miller’s hot dogs are in packages of four, six, and eight. Turkey hot dogs contain less fat than beef hot dogs, making them marketable.

Related: Add These Health-Conscious and Sustainable Items to Your Menu

Pork

Pork chops are great for grilling, baking, and sauteing. A six-ounce pork chop provides a perfect serving of meat, and you can sell several bone-in chops at once to families.

If your customers prefer roasted meat or barbecue, we encourage you to buy pork shoulder, pork butt, and St. Louis ribs. Ribs come in 2.75-pound and 3.5-pound units, providing enough meat for several people.

Ready to boost your Father’s Day meat sales this year? Complete a customer account application with Cotati Food Service, Northern California’s most experienced food service distributor.