National Grilling Month is the perfect time for restaurant owners and store operators to impress your customers with mouthwatering grilled dishes. Cotati Food Service offers premium ingredients and comprehensive storage solutions to help you make the most of this grilling season. Let’s explore menu ideas and storage options that will
The 4th of July is a time for celebration, and what better way to celebrate than with delicious food? We have a wide variety of menu items that are perfect for your 4th of July menu. Main Dishes Grilled burgers and hot dogs: These are always a crowd-pleaser, and they’re
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Hooray for Father’s Day on June 18th! We have just one question for you…Are you ready to serve hungry dads this holiday? The key to a successful Father’s Day meal is to find premium products you can sell easily to your customers. Here is a brief look at the great
Cotati Food Service has all the ingredients to make your Mother’s Day menu a flavorful success. From fresh, seasonal produce to specialty meats and cheeses, we’ve got you covered. Whether you’re hosting a sit-down dinner or a casual brunch, our selection of high-quality ingredients will make your meal special. We
Add special flavor to your Sunday celebration with our premium and fresh ingredients. Looking for the best appetizers to serve this Easter? You’re in the right place – check out the easy and delicious appetizers to add to your menu: Deviled Eggs – Deviled eggs are a classic Easter appetizer.
St. Patrick’s Day is a widely celebrated holiday, and one of the best ways to enjoy the festivities is with a delicious menu! When styling an ideal St. Patrick’s Day menu, premium ingredients should be at the forefront of your planning. Luckily for you, Cotati Food Service has the
Cotati Food Service is always on the lookout for the latest menu trends to help our customers stay ahead of the curve. In 2023, we anticipate a continued focus on health-conscious menu items as consumers prioritize their wellness in their dining choices. Plant-Based and Unprocessed Options One trend we
Bacon and fries are two of the most popular foods in the world. But what if you’re looking for something a little different? Something that will stand out on your menu and make your customers take notice? Here are some fun and creative ways to use bacon and fries in
Fall is our favorite season. The leaves are changing colors, the air is getting cooler, and comfort foods are on the menu. These recipes will make you grateful for the colder Fall days. From a warm bowl of chili to a hot apple crisp, these dishes will keep your customers
Classic Fall Ingredients for Colder Fall Weather Fall and winter are finally here and there’s nothing better than changing your menu to match the season. Family and friends love to celebrate the holidays by going out to eat and sharing food, drinks, and laughs. It’s your job as a restaurant
Inflation continues to challenge foodservice operators, compressing margins and making profitability harder to maintain. As a distribution partner, we see firsthand how disciplined strategies and smart planning can make a measurable difference. The operators who stay proactive and data-driven are the ones protecting their bottom line. Engineer the Menu for
Cotati Food Service is a proud partner of the Golbon foodservice network.
